Mole Chilaquiles

Mole Chilaquiles is a delicious and indulgent Mexican breakfast dish that combines crispy tortilla chips with a rich, flavorful mole sauce, creating a perfect balance of savory, spicy, and sweet flavors. Chilaquiles are typically made by frying tortilla pieces until crispy and then simmering them in a sauce. In this variation, the sauce is made from mole, a complex and aromatic blend of ingredients such as dried chilies, chocolate, nuts, spices, and sometimes fruit, creating a deep, smoky, and slightly sweet sauce that coats the tortillas.